Tuesday, April 21, 2009

Ricotta & yolk Ravioli....




Thoughts? If I made this for YOU tonight, would you eat it? I'm thinking of putting this on my new "Elegant Italian" menu. It has a yummy browned butter too. Maybe add some sage?

3 comments:

  1. Yes, I would enjoy this for dinner tonight. II would even order this off of a menu tonight as well

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  2. I should definitely add pancetta and sage. Yup. That's what I'm thinking...

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